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Liquor Legends Canberra

Liquor Licence #14005528

77 Belconnen Way. Hawker, ACT 2614

Contact

(02) 6254 9591

Open now

9:00 AM - 11:00 PM

Monday

9:00 AM - 10:00 PM

Tuesday

9:00 AM - 10:00 PM

Wednesday

9:00 AM - 10:00 PM

Thursday

9:00 AM - 11:00 PM

Friday

9:00 AM - 11:00 PM

Saturday

9:00 AM - 11:00 PM

Sunday

9:00 AM - 10:00 PM

Liquor Legends Canberra

Liquor Licence #14005528

77 Belconnen Way. Hawker, ACT 2614

Contact

(02) 6254 9591

Open now

9:00 AM - 11:00 PM

Monday

9:00 AM - 10:00 PM

Tuesday

9:00 AM - 10:00 PM

Wednesday

9:00 AM - 10:00 PM

Thursday

9:00 AM - 11:00 PM

Friday

9:00 AM - 11:00 PM

Saturday

9:00 AM - 11:00 PM

Sunday

9:00 AM - 10:00 PM

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A gin like no other, Hendrick’s Gin is distilled in Girvan, Scotland – drawing on centuries of distilling expertise by independent, family owned distiller – William Grant & Sons. It is created with a symphony of no less than 11 botanicals sourced from the four corners of the world (if the world had corners), before being consummated with the curious yet marvellous infusions of rose and cucumber.

Each batch of Hendrick’s Gin is crafted 500 lovely litres at a time in batches at the Hendrick’s Gin Palace, the playground of Master Distiller, Ms Lesley Gracie, creator of this most wonderful elixir.

HENDRICK'S GIN AND TONIC

An ideal distraction while enduring the terrible films on television. Sublime simplicity itself. There’s a good reason the HENDRICK’S & Tonic, with its cucumber garnish, is so loved. Poetry in a highball. This isn’t a gin & tonic recipe, this is the gin & tonic recipe.

INGREDIENTS

  • 1 part HENDRICK’S GIN
  • 3 parts Premium Tonic Water
  • 3 rounds of Cucumber
  • Cucumber to Garnish

HOW TO MAKE

  1. Combine all ingredients in a highball glass filled with cubed ice and lightly stir.
  2. Garnish with 3 thinly sliced rounds of cucumber and serve.

HENDRICK'S CUCUMBER LEMONADE

You cannot control the behaviour of wasps at a picnic; you can, however, ensure you have a summer drink as ravishingly refreshing in flavor as the summer evening is long. HENDRICK’S Cucumber Lemonade brims with naughty thoughts for summers yet to be. An altogether breezier gin cocktail.

INGREDIENTS

  • 1 part HENDRICK’S GIN
  • 1/2 part Lemon Juice
  • 1/2 part Simple Syrup
  • Top with Soda Water
  • 3 rounds of Cucumber and 1 wheel of Lemon to Garnish

HOW TO MAKE

  1. Combine all ingredients in a highball glass filled with cubed ice and lightly stir.
  2. Garnish with 3 thinly sliced rounds of cucumber and 1 lemon wheel and serve
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