Oxford Landing Pinot Grigio
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- DELIVERY AVAILABLE Delivered within a day
- AUSTRALIA POST AVAILABLE Delivered within 3-5 business days
Product Details
Pale straw in colour. A heady mixture of feijoa, apple skin and poached pear with hints of cinnamon and tea rose. Medium bodied with flavours of poached pear andcinnamon. Soft and supple in a drinkable way, yet with enough weight and texture to match an array of dishes such as cured ocean trout with horseradish and avocado or warm salad of exotic mushroom, fennel and fried taro.
Tasting Notes
This wine is made with 100% natural fermentation.
These Pinot Grigio grapes, and the indigenous yeast
that transformed them into wine, have created layers
of flavour and richness. After fermentation, the wine was
left on yeast lees for three months and stirred weekly
to imbue complexity and creaminess to the wine,
and richness to the palate.
- Style -
- Alcohol Content 12%
- Brand Yalumba
- Region Of Origin South Australia
- Country Of Origin Australia