Oxford Landing Sauvignon Blanc
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At Oxford Landing, we like to 'keep it real'. That means maintaining a sense of perspective and recognising what really matters. Remembering where we came from and being proud of our roots and making wines that are a true reflection of the place they come from
Tasting Notes
Pale straw in colour with a tinge of green. Fresh and zesty aromas of guava, passion fruit pith, pineapple and mango. The palate shows layers of fresh lemongrass and papaya flavours. Fine, crunchy acidity helps to focus the taste buds on the finish which is persistent and utterly delicious when paired with Sainte-Maure de Touraine (an un-pasteurised goats milk cheese, rolled in wood ash from France) or you could try it with mushroom and barley risotto.
- Style -
- Alcohol Content 10.5%
- Standard Drinks 6.5
- Brand Oxford Landing
- Region Of Origin South Australia
- Country Of Origin Australia